Rainbow Chip Sprinkles (PALEO, VEGAN, GLUTEN FREE, GRAIN FREE, SUGAR-FREE)

Rainbow Chip Sprinkles (PALEO, VEGAN, GLUTEN FREE, GRAIN FREE, SUGAR-FREE)

Homemade Staples
Rainbow Chip Sprinkles (PALEO, VEGAN, GLUTEN FREE, GRAIN FREE, SUGAR-FREE)
Quick & easy homemade rainbow chip sprinkles free from chemical ingredients & colors! While essentially tasteless on their own, they add a nice pop of color to homemade treats!
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Ingredients
  1. Small Tapioca Pearls (White)
  2. Natural Food Colors (Can make your own, or use something like Confection Crafts powder colors mixed in water)
Instructions
  1. Combine tapioca pearls with colored liquid. (*The ratio I used is about 1/4 cup colored liquid to 6 TBSP tapioca pearls.)
  2. Let soak for at least 10-15 min, or until liquid has been completely absorbed by the pearls. (If need be, spread the soaked & colored tapioca onto a cookie sheet lined with paper towels to absorb any excess moisture.)
  3. Combine all the colors and use as a decoration or mix-in for other recipes.
Notes
  1. *For this batch I used Confection Crafts powdered food colors and mixed 1/2 tsp of powdered food coloring in with 1/4 cup of water. If using homemade natural food colors, since they are already liquid-y, I'd recommend using just 1/4 cup of the liquid color per 6 TBSP of tapioca pearls.
  2. Store unused sprinkles in the refrigerator.
  3. These sprinkles will be softer, as they are more like chewy rainbow chips than hard sprinkles. Try dehydrating for a few hours if you want dryer sprinkles.
Simple Unsweet http://simpleunsweet.com/